Program schedule will be updated.
|Program location will be updated.
F&B Entrepreneurship: Lessons from Local Stories
Entrepreneurship can be a daunting experience. Hear from F&B industry experts and actual entrepreneurs the mindset, skillset and knowledge required to undertake to establish an F&B business.
Time & Location
Program schedule will be updated.
Program location will be updated.
About the Course
Course Duration
2 Days of 4 Hours Each (Total 8 Hours)
Course Level
Basic (Suitable for individuals new to F&B and Hospitality businesses)
All courses and materials are delivered in English.
Program Information
Part 01 – Vision, Passion, Resilience, Flexibility, Motivation
The five classic traits of successful entrepreneurs are examined in the context of setting up businesses in the Singapore F&B industry. Real case studies, successes and failures of local F&B sector will be shared.
Part 02 – Mentorship, Homecoming Speakers
The benefits of mentoring will be discussed in detail, with real testimonies and sharing. A Homecoming Speaker segment will see local entrepreneurs talk about their personal entrepreneurship journey in the F&B industry.
Who Should Attend
Aspiring F&B Entrepreneurs, SME Business Owners, Career Switchers.
Assestment
There will be no course assessment for this programme.
Course Fee
$80/pax (limited to 50 students per session)