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Wed, 29 Dec

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Zoom

Crash Course: Taking Your First Steps in the Food & Beverage Business (CC1)

A 3-hour introduction of the F&B industry in Singapore and what getting started today looks like for new businesses. This course is designed for anyone who is new and interested in the F&B industry.

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Crash Course: Taking Your First Steps in the Food & Beverage Business (CC1)
Crash Course: Taking Your First Steps in the Food & Beverage Business (CC1)

Time & Location

29 Dec 2021, 2:00 pm – 4:30 pm SGT

Zoom

About the Course

Entrepreneurship can be a daunting experience. Led by F&B industry experts and entrepreneurs, this crash course series uncovers all the important aspects of what it takes to launch an F&B Business.

If you have doubts about what it takes to open an F&B outlet, join us in our crash course and have your questions answered!

Course covers:

  1. Positioning your F&B concept
  2. Planning your daily operations
  3. How digitalisation in F&B works

Course fee:

Non-members:

$60 

NTUC Member / Singapore Chefs Association Member:

$50 

Exclusive Privileges for NTUC and Singapore Chefs Association Members!

Kindly indicate in the registration form.

  • A welcome NTUC Voucher worth $10
  • Receive $10 OFF course fee

Course Signup

Price

Quantity

Total

  • Non-member

    $60.00

    For more membership details and promotions, visit https://www.cawacademy.com/membership

    $60.00

    0

    $0.00

  • NTUC Member

    $50.00

    NTUC Member receives $10 off the course fee and a $10 NTUC Welcome Voucher upon Course Completion

    $50.00

    0

    $0.00

  • Singapore Chefs Member

    $50.00

    Singapore Chefs Association Members receives $10 off the course fee and a $10 NTUC Welcome Voucher upon Course Completion.

    $50.00

    0

    $0.00

Total

$0.00

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